Cyprus - Simply Family 2020

Cypriot cuisine is famous for its delicious Mediterranean qualities. The island is the home of halloumi cheese and meze, a multi-course meal of olives, salad, seafood, cheese, chicken, sausage, and kebabs that deserves to be shared and savoured ‘siga siga’ (slowly, slowly), preferably at an open-air taverna at vine-shaded tables. Cyprus is also one

of the world’s oldest grape-growing and wine-making regions, with its fruits of the grape ranging from delicate whites and full-bodied reds to the rich sweet amber-coloured dessert nectar known as Commandaria. This is one of the oldest wines in the world, representing an ancient wine style documented in Cyprus back to 800 BC

SIMPLY FAMILY - CYPRUS 2020

FLORIANA | MELLIEHA | MINUSTHREE - THE POINT | MOSTA

7

WWW.ROCSHOLIDAYS.COM | 2015 1515 | TRAVEL@ROCSGRP.COM WWW.ROCSHOLIDAYS.COM | 2015 1515 | TRAVEL@ROCSGRP.COM